Dr Somi Igbene is a biomedical scientist and registered associate nutritionist with the Association for Nutrition. She holds a bachelor's degree (first-class honours) in Biomedical Science from Kings College London, a master's degree (distinction) in Human Nutrition from St Mary's University Twickenham, and a PhD in cell and molecular immunology from Imperial College London. She is currently completing a Postgraduate diploma in diabetes care at the University of Warwick. Dr Igbene is passionate about promoting simple, sustainable nutrition and specialises in nutrition for blood sugar, sickle cell anaemia, and weight management.